INGREDIENTS: Figs paste (Ficus carica), date paste* (Phoenix dactylifera), sunflower seeds (Helianthus annuus), pumpkin seeds*(Curcubita pepo), tomato flakes (Lycopersicon esculentum L.), courgette in powder (Curcubita Pepo), sunflower oil*(Helianthus annuus), vitamin complex**, rice amylopectin, oregano in powder*(Origanum vulgare), basil in powder*(Ocimum basilicum L.), salt. *Comes from organic farming. May contain traces of nuts.
| NUTRITIONAL TABLE | 100g | 40g |
| Energy value | kJ / kcal | 1416,3kj/338,5 kcal | 566,5 kj/ 135,4 |
| Fat | g | 10,8 | 4,3 |
| of which saturated | g | 1,3 | 0,52 |
| Carbohydrate | g | 52,6 | 21 |
| of which sugars | g | 37,3 | 14,9 |
| Fibre | g | 3,6 | 1,4 |
| Protein | g | 7,3 | 2,9 |
| Salt | g | 0,75 | 0,3 |
| Energy value | g | 0,3 | 0,12 |
| VITAMINS CONTENT | 40g | %VRN |
| Vitamin E. (DL-α-tocopherol Acetate 500) | mg α-TE | 6 | 50% |
| Vitamin C. (ascorbic acid) | mg | 40 | 50% |
| Thiamine (B1). (Thiamine mononitrate) | mg | 0,55 | 50% |
| Riboflavin (B2). Riboflavin | mg | 0,7 | 50% |
| Niacin (B3)(Nicotinamide) | mg NE | 8 | 50% |
| Vitamin B6. (Pyridoxine HCl) | mg | 0,7 | 50% |
| Folic acid. (Folic Acid) | µg | 100 | 50% |
| Vitamin B12. (cyanocobalamin) | µg | 1,25 | 50% |
| Biotin. (D-Biotin) | µg | 25 | 50% |
| Pantothenic acid (B5)(calcium pantothenate) | mg | 3 | 50% |
NRV*: Nutrient Reference Value
Calculation made on the basis of the known or actual theoretical values for described ingredients |
